<p>Try Our Short Ribs & Mac ‘n’ Cheese Dish</p>

California Pizza Kitchen

Try Our Short Ribs & Mac ‘n’ Cheese Dish

For a limited time

Chile-braised Short Ribs + Chipotle Mac ‘n’ Cheese – Yummy!

  • Tender, boneless beef short ribs braised in Pinot Noir and smokey ancho chile, served over spicy chipotle mac ‘n’ cheese with fresh cilantro and scallions.
Short Ribs & Mac ‘n’ Cheese dish is for a limited time only. See restaurant for details.
The California Pizza Kitchen Real Ingredient Promise is our commitment to using only the best, hand-selected ingredients, inspired from across the globe. We use 100% Real Cheese, while never using any artificial flavors. And, we serve it all on a Preservative-Free Crust. We’re constantly discovering delicious, new recipes to bring unique culinary experiences to your home.
We opened our first restaurant In Beverly Hills in 1985. Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen. The restaurant gave California a place in the pizza pantheon alongside Chicago and New York. Our California twist on global flavors resonated with guests, and almost immediately, CPK became a bustling spot for business and family gatherings.
Almost immediately after the first location opened, we expanded from California to more than 250 locations in more than 30 states and 11 countries. But it doesn’t stop there; you’ll also find us bringing smiles to the pizza aisle in your grocer’s freezer, taking the edge off travel fatigue in major airports all over the world, feeding eager fans at sports stadiums and students on college campuses.